Easter Fudge Recipe

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Diabetic Recipe

Diabetic Easter Fudge Recipe

Easter Fudge Diabetic Recipe Ingredients:

1 sq. unsweetened choc.
1/4 c. evap. milk
1/2 tsp. vanilla
1 tsp. artificial liquid sweetener
1 pkg. vanilla or choc. artificially
sweetened pudding or 3 tsp.
chopped nuts

Diabetic Cooking Method:

Melt chocolate in top of double boiler over boiling water. Add milk and mix. Cook 2 to 3 minutes. Add vanilla and sweeteners. Chill.

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